Marburg Virus Disease: Transmission, Symptoms and Prevention
Introduction: Marburg virus disease is a severe and often fatal viral haemorrhagic illness caused by viruses belonging to the family Filoviridae, the same family that includes Ebola viruses.
Key pointers
Causative agent: Marburg virus and Ravn virus.
Virus family: Filoviridae.
Natural reservoir: Egyptian fruit bats (Rousettus aegyptiacus) are recognised natural hosts.
Transmission: Human infection may occur through exposure to infected bats, infected people, bodily fluids or contaminated materials.
Incubation period: Generally 2–21 days.
Symptoms: Fever, severe headache, muscle pain, gastrointestinal symptoms and, in severe cases, bleeding and shock.
Disease severity: Can cause severe systemic illness and death.
Treatment: Clinical management focuses on supportive care, fluid and electrolyte management, and treatment of complications.
Prevention: Infection-control precautions, safe burial practices, protective equipment and avoidance of contact with infected bodily fluids.
Public-health importance: Outbreaks require rapid detection, isolation, contact tracing and infection prevention.
UPSC focus: Marburg and Ebola are distinct viruses within the same family. Marburg virus disease is not spread through ordinary casual contact without the relevant exposure pathway.
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